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We offer a selection of artisanal oils, made from the fruit of our native olive trees, most of which are hundreds, if not thousands, of years old. The main varieties we grow are Farga, Morruda and Sevillenca, which have the “Baix Ebre Montsia” Protected Denomination of Origin.

Soon you will also be able to buy other delicacies produced in the Terres de l’Ebre region: various kinds of delicious, top quality rice from the Ebro Delta, tasty, preservative-free olives from Bot, and additive-free “olivada” spread, all of which go perfectly with dips and snacks.